Food & Beverage Services

Offered by Apex Learning Centre

6-Month Certificate Course

Course Modules:

Introduction to Food & Beverage Industry
Basics of Restaurant & Hotel Service
Food Handling, Hygiene & Sanitation
Beverage Preparation & Serving Techniques
Customer Service & Hospitality Etiquette
Practical Training in Café & Catering Operations

Course Outcomes:

Gain foundational skills in food and beverage service.
Understand hygiene, sanitation, and customer service protocols.
Learn basic restaurant operations, table setting, and beverage handling.
Receive hands-on experience through practical training.

Job Placement & Career Opportunities:

Food & Beverage Server
Restaurant Waitstaff
Hospitality Service Crew
Catering Assistant

1-Year Diploma Course (Two Semesters)

Semester 1:

Fundamentals of Food & Beverage Management
Sanitation & Safety in Hospitality Industry
Dining Room Service & Table Etiquette
Beverage Service (Alcoholic & Non-Alcoholic)
Restaurant Workflow & Customer Handling
Internship in Restaurant or Hotel Service

Semester 2:

Bartending & Mixology Basics
Food & Beverage Cost Control
Hospitality Marketing & Customer Relations
Banquet & Catering Service Operations
Restaurant Menu Planning & Food Presentation
Advanced Internship in Hospitality Business

Course Outcomes:

Develop a strong foundation in food and beverage service.
Learn customer psychology, restaurant management, and menu design.
Gain knowledge of food safety, cost control, and beverage handling.
Get industry exposure through internships.

Job Placement & Career Opportunities:

Waiter/Waitress
Bartender/Barista
Catering Supervisor
Restaurant Service Coordinator

2-Year Diploma Course (Four Semesters)

Semester 1 & 2: (Same as 1-Year Diploma Course)

Semester 3:

Advanced Table Service & Fine Dining Etiquette
Catering & Event Planning
Bar & Lounge Operations
Food Safety Laws & Quality Control
Sustainable Hospitality & Waste Management
Internship in Fine Dining Restaurant or Hotel

Semester 4:

Beverage Management & Wine Pairing
Food & Beverage Business Strategies
Customer Service Excellence in Hospitality
Team Leadership & Staff Training
Industry-Based Project & Career Coaching
Extended Internship in Hospitality Sector

Course Outcomes:

Master advanced food and beverage service techniques.
Learn catering business management, wine pairing, and luxury dining service.
Understand sustainable hospitality practices and quality control.
Get professional training through hospitality internships.

Job Placement & Career Opportunities:

Food & Beverage Supervisor
Restaurant or Café Manager
Catering Manager
Hotel Hospitality Coordinator

3-Year Diploma Course (Six Semesters)

Semester 1 - 4: (Same as 2-Year Diploma Course)

Semester 5:

International Food & Beverage Service Standards
Luxury Dining & Michelin-Star Service
Catering Business & Event Management
Advanced Food Sanitation & Waste Control
Franchise Operations in Food & Beverage Industry
Extended Internship in Luxury Hospitality

Semester 6:

Restaurant & Franchise Ownership
Food & Beverage Business Development
Leadership & Team Management in Hospitality
Culinary Trends & Tourism
Smart Technologies in Restaurant & Bar Management
Capstone Project & Career Development

Course Outcomes:

Gain expertise in fine dining, luxury service, and franchise operations.
Learn business development, leadership, and restaurant management strategies.
Master customer service excellence in international hospitality.
Get hands-on experience through industry-based internships.

Job Placement & Career Opportunities:

Food & Beverage Director
Hospitality Business Owner
Luxury Hotel Manager
Catering & Event Service Consultant

4-Year Advanced Diploma Course (Eight Semesters)

Semester 1 - 6: (Same as 3-Year Diploma Course)

Semester 7:

Hospitality Business Strategy & Operations
Global Food Trends & Culinary Innovation
Advanced Beverage & Mixology Techniques
Hospitality Leadership & Business Development
Sustainable Practices in Food & Beverage Industry
Industry Networking & Professional Development

Semester 8:

Restaurant & Hospitality Entrepreneurship
Hospitality Law & Quality Control Regulations
Innovation in Food & Beverage Services
Luxury Resort & Cruise Line Hospitality
Final Capstone Project & Business Internship

Course Outcomes:

Become an expert in food and beverage entrepreneurship and luxury hospitality management.
Learn global hospitality business strategies and quality control regulations.
Master franchise ownership, luxury dining operations, and business development.
Prepare for leadership roles in the industry through advanced career training.

Job Placement & Career Opportunities:

Food & Beverage Executive
Hospitality Consultant
Resort & Cruise Line Manager
Restaurant Franchise Owner

Overall Career Prospects & Job Placement Assistance:

Industries Hiring Graduates of this Program:

Restaurants & Fine Dining Establishments
Hotels, Resorts & Cruise Ships
Catering & Banquet Service Companies
Food & Beverage Manufacturing & Retail

Job Placement & Career Support by Apex Learning Centre:

✅ Hands-on training with hospitality professionals
✅ Internship opportunities in high-end restaurants, hotels, and cruise lines
✅ Business coaching for food & beverage entrepreneurs
✅ Resume building, career counseling & job interview preparation

Why Choose Apex Learning Centre?

At Apex Learning Centre, our Food & Beverage Services Program is designed to prepare students for successful careers in the hospitality industry. Whether you aim to become a restaurant manager, luxury dining expert, or start your own catering business, our structured program provides the knowledge, skills, and industry connections to help you succeed.

🍽️ Master the Art of Hospitality – Build a Career in Food & Beverage Service! 🍷